Nimi's Culinary Ventures

Chicken Donuts for snack time!

When the holidays wind up and kiddos are off to school the four ‘O’ clock menu gets up on the hit list.Feeding them with snacks at times really gets on my nerves…with a variety every day…:S
This recipe was one that I had written down sometime back..

Chicken Donuts

1/2 kg chicken minced
5-6 green chillies chopped
1 1/2 cups bread crumbs
1 cup of all purpose flour
1tbsp pea flour
2 tbsp ginger garlic paste
1/4 cup pudhina (mint leaves) chopped
1/8 cup curry leaves chopped
2 tsp white pepper powder
1/2 tsp baking powder
2 medium sized potatoes mashed
3 eggs(whisked)
salt to taste

Mix all the above ingredients with the minced chicken to make a dough.Flatten the dough on a cutting board with fingers and cut out shapes with a donut cutter.Deep fry these chicken donuts in oil till golden brown.
Serve them hot with tomato ketchup..

11 Comments

  1. Hasna

    June 6, 2011 at 9:53 am

    wow…luking gr8 nimi…bookmarked ths for ramadan!!

  2. Priya

    June 6, 2011 at 10:10 am

    Delicious and irresistible chicken donuts, highly tempting..

  3. Priti

    June 6, 2011 at 11:18 am

    Yum ..looks yum ..any time I would love it 😀

  4. Zia Elle

    June 6, 2011 at 12:37 pm

    So funny chicken Nimi, your children for sure like it!!

  5. rajith

    June 7, 2011 at 8:21 am

    Looking good!!! but dnt no about the tase lol!! thnking it will be good!

  6. Junia

    June 7, 2011 at 10:13 am

    wow looks wonderful! 😀

  7. Shabs..

    June 13, 2011 at 10:09 am

    Thanks nimi for the recipe. It was real real good:)

  8. Happy Cook / Finla

    June 13, 2011 at 10:34 am

    This is with chicken this i can make for sure 🙂

  9. Maria

    June 13, 2011 at 5:56 pm

    Hi Nimi, these donuts look awesome. I was planning to try them. Just wanted to know whether we can freeze them for later use?

    Cheers
    Maria

  10. Nimi SunilKumar

    June 15, 2011 at 2:03 pm

    Thanks a lot for ur yommy comments!:)

    @Maria..I tried freezing the fried one and microwaved and used it the next day.
    I didnt try freezing the dough though..do try out and put up your comments:)

  11. Sarah

    June 16, 2011 at 4:44 am

    these are so unique and interesting… lovely pics too

Comments are closed.

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