Nimi's Culinary Ventures


1 1/4 cup All purpose flour

6 tbsp sugar
2 eggs
1/2 cup milk
a pinch of baking soda
1/4 tsp baking powder
2 drops of cardamom extract
Oil for frying

  • In a bowl beat the eggs well adding sugar.
  • When the sugar dissolves add the flour,milk,baking soda and baking powder,mixing them well with a blender to get a semi thick batter which has pouring consistency.
  • Stir in the cardamom drops.
  • Heat oil in an unniyappam pan , pour the batter in to the depressions and fry them out till they turn light golden on both sides. 



  1. Leave a Reply

    Zia Elle
    May 11, 2010

    I like your milk buns, the cardamom should give them a so good smell……

  2. Leave a Reply

    May 24, 2010

    Your milk buns look great! Love the use of cardamom in them so know they are delicious!

  3. Leave a Reply

    May 29, 2010

    mmmmm mouth watering,soft n cute looking milk buns…..
    Do drop in sometime Nimi

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