Paneer curries are quite a fav with my kids.Last day when I made Paneer Butter masala for them,Surjeeth was planning a photo shoot with the curry..while my little one was all tears thinkin that my camera was going to gobble up the curry 😀Well here’s the recipe 2oog of Paneer4 big tomatoes3 tsp ginger garlic …
nimisrecipesNimi Surendran Kolatte (formerly published as Nimi Sunil Kumar) is an award-winning cookbook author, culinary historian, and culinary demonstrator based in Kerala, India. Her work focuses on documenting traditional Indian foodways, with a special emphasis on Kerala cuisine, through books, research, cooking classes, and global culinary demonstrations. nimisrecipes.com
Dum Aloo has been one of my favs for a long time and this month when Srivalli and Lataji chose it as this months challenge..I was quite looking forth to it.Tandoori Naans was my combi with this curry.I have been posting quite late on my blog these days…with my younger one starting on play school…sorry …
I think I have been a bit too lazy to do my posts in my last days.After my battle in household chores ..I feel like lazin out.Last day I came across a recipe in a local magazine for the diet conscious people.I tried out this recipe as a curry with chapathis for dinner.The mixture of …
I was looking forth to try out this recipe since the day I saw it on a television show.Although the recipe was a bit of time consuming Iwas quite happy with the results.I made this for dinner with Paalappams .Well it goes well with rice too. 1 1/2 kg chicken pieces 1 coconut scraped 1 …
Spinach the multi nutrient has always been my fav.Unlike me,my elder son hates spinach .This recipe that I’m putting up is a variation from the usual cheera thoran.Last day I tried it up for lunch ..and I must my kids loved it. 3 cups finely chopped spinach 4-5 green chillies(julian cut) 1/2 cup scraped coconut …
This curry goes well of with chappathis.At times when my pranksters are quite tightened up with their schedules, I pop up this curry 2 Large onions(sliced) 3Green chillies(julian cut) 1/2 tsp Aniseed 3 tomatoes curry leaves 1tbsp kashmiri chilly powder 2tbsp oil Salt to taste In a heavy bottomed pan on flame,pour the oil. When …
My love for cooking came from my mothers relishing dishes.She pops up a curry within minutes…and I must say it turns out to be a mouth watering one. Ulli Sambar is one of her masterpieces. After marriage I too popped up her recipie….now its one of my husband’s favourite dishes.Be it with dosa/idli or a …
A warm hello to all the food lovers out there! This is my first attempt at sketching out my cooking experiences in a space of my own .First of all I should thank my lovely friend “Shabeena” for pushing into blogspot.With my two naughty little boys ,cooking sometimes gets on my nerves….but I guess that …